Even following controversy, it& 39;s a good thing, MarthaMartha Stewart& 39;s new MarthaPantry will sell her cookbooks as well as pantry staples.Martha Stewart’s newest addition to J. Penney’s home department, MarthaPantry, launches today in stores and online.MarthaPantry is one of three newly released lines under the umbrella of MarthaHome; already available are MarthaCelebrations, which features party decorations and themed paper goods, and MarthaDecor, which includes rugs, mirrors, lighting, and window treatments.
Category Traditional recipes
Elise BauerEscabeche (Pickled Jalapeños)50 minThese classic pickled jalapeños, or jalapeños escabeche, are made with fresh jalapeño chili peppers, white onions, garlic, carrots, cider vinegar and herbs. Serve them alongside Mexican dishes, or slice them up for burgers, tacos, or salsas.
HomeIngredientsEnglish PeaAll English PeaKatie MorfordSpring Vegetable Tortellini Soup with Pesto35 minHealthy, VegetarianThis tasty tortellini soup is loaded with vegetables like asparagus and peas, and is topped with zesty pesto! It comes together in 35 minutes, start to finish. Use what’s on hand whether it& 39;s fresh, frozen, or from the pantry.
HomeIngredientsFigAll FigElise BauerEasy Microwave Fig JamEASY Fig Jam made with figs, orange, lemon, ginger, cloves, and cinnamon. Small batch, takes only a few minutes to make in the microwave!Elise BauerPork Tenderloin with Figs and Olives2 hrs, 50 minGluten-Free, HealthyMarinated Pork Tenderloin with Figs and Olives is a classic Mediterranean dish.
Put it on a sandwich. Fish! It tastes good and it’s good for you, too!Best Fish Recipes for SummerEasy Grilled Salmon45 minGluten-Free, Healthy, Low Carb, PaleoHere& 39;s an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you& 39;re at it.
French ToastThe BEST French Toast! Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook.Lisa LinFrench Toast CasseroleThis EASY French toast casserole has a super crunchy cinnamon-sugar top!
Spinach Frittata50 minGluten-Free, Low CarbQuick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes.Elise BauerAsparagus Frittata35 minGluten-Free, Low Carb, VegetarianQuick and easy asparagus frittata. Perfect for spring! Eggs, Gruyere or Swiss cheese, shallots, and asparagus.
All GaletteRustic Onion TartRustic onion tart with caramelized red onions, Gruyere cheese, and a butter crust.Garrett McCordRhubarb Ginger GaletteRustic rhubarb tart recipe, easy to make, perfect for spring. Slice rhubarb with candied ginger and sugar filling in an unstructured butter-crust.Elise BauerRustic Apricot TartEasy to make rustic apricot tart!
Gazpacho25 minGluten-Free, Healthy, Vegan, VegetarianCalifornia version of the classic Spanish gazpacho! Chilled soup made with ripe fresh tomatoes, cucumber, bell pepper, celery, and onions.Elise BauerWhite Gazpacho20 minHealthy, Vegan, VegetarianCool, refreshing, and filling, this classic Spanish white gazpacho is made with bread, almonds, cucumbers, grapes, olive oil, and garlic.
Garlic BreadHere& 39;s how to make the BEST garlic bread! Two classic garlic bread methods: toasted and crisped under the broiler, the other soft from being wrapped in aluminum foil and heated in the oven.Elise BauerRoasted Garlic40 minGluten-Free, Low Carb, Paleo, VegetarianHow to roast whole heads of garlic in the oven so you can eat warm, toasty cloves right out of the garlic head.
All Green OnionScallion Pancakes1 hr, 20 minVegan, VegetarianHow to make scallion pancakes! Such an EASY snack or appetizer. Only 4 ingredients. Just like at restaurants!Elise BauerPork Stir Fry with Green Onion25 minGluten-Free, Low Carb, PaleoThis Pork Stir Fry is such an easy weeknight meal. Made with just lean pork, some green onions, and garlic, and ready in 25 minutes start to finish.
All Green TomatoFried Green TomatoesHow to make Fried Green Tomatoes! Sliced firm green tomatoes, dipped in egg and coated with flour, cornmeal and bread crumbs, fried and seasoned with salt and pepper.Elise BauerGreen Tomato ChutneyGreen Tomato Chutney - make use of end of season tomatoes with this sweet and vinegary green tomato chutney (green tomato relish) made with unripe tomatoes.
Easy Shepherd’s PieAmerican favorite shepherd& 39;s pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes.Lisa LinSlow Cooker Taco SoupThis slow cooker taco soup with ground beef is so easy — and SO GOOD! It& 39;s perfect for busy weeks with flexible cooking times for any schedule.
How to Grill the Best BurgersWe tested all sorts of methods for mixing, shaping, and grilling backyard burgers, and even talked with grilling expert Steven Raichlen! Here is our take on the perfect grilled burger.Elise BauerHamburger and MacaroniHamburger and Macaroni! Others call it goulash or even American chop suey.
HomeIngredientsGreekAll GreekHank ShawAvgolemono SoupAn easy version of the classic Greek avgolemono soup of chicken with rice or orzo pasta finished with egg and lemon.Elise BauerMoussakaMoussaka, similar to lasagna, this Greek version of this mediterranean casserole is layered with ground meat, bechamel, eggplant and potatoes.
A pint of Guinness is thick and rich enough to practically be a meal unto itself. However, if you’d prefer to turn that pint into something even more delicious, we’ve got plenty of recipes for you to choose from. Make a Chocolate Guinness Cake for your next party, or whip up a batch of Slow Cooker Guinness Stew to keep you cozy on a snowy day!