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Easy Homemade Hummus
Gluten-Free, Healthy, Vegan, Vegetarian
Love hummus? It's so easy to make your own! Homemade hummus only takes 5 minutes, and it's so much better than store-bought. All you need are a few cans of chickpeas, some tahini, olive oil, some seasonings, and a food processor.
Gluten-Free, Paleo, Vegan, Vegetarian
Colorful beet hummus made with red beets, tahini, lemon, and garlic. Great with pita chips or veggies!
Basil hummus dip made with garbanzo beans, puréed with fresh basil, olive oil, toasted pine nuts, garlic, and lemon.
Edamame Avocado Dip
Edamame meets avocado in this lightened-up dip recipe. Serve it as a party snack with pita chips or veggies, and save the leftover to spread on your sandwich the next day!
Fresh Pea Hummus
A tangy, vibrant dip or hummus-like spread made from peas, tahini, sour cream and mint.
Mediterranean Mezze Platter
A mezze platter is an easy, fun, and family-friendly dinner! Use the ingredients listed as a starting point, with room to swap in other dips, vegetables, or fruits depending on what’s in season and what you have on hand.